Loch Lomond Arms Hotel Food
From the morning’s first crack of a free-range egg to the last ladleful of homemade soup, the utmost care and attention goes into each and every one of our meals; from freshly prepared classics like Eggs Benedict, Bacon Butties and Smoked Salmon Sandwiches to our daily specials created with seasonal produce by our Head Chef. We serve up delicious food all day, using the bounty of Scotland’s natural larder, and inspired by our beautiful location in the Loch Lomond & The Trossachs National Park.
Food is served in our bar, library, dining room and sheltered garden.
Breakfast is served from 7:30am to 10.00am
Morning rolls are served from 10.00am to 12.00pm
Pub lunch is served from 12.00pm to 2.30pm
Sandwich menu is served from 12.00pm to 4.30pm
Kids menu and highchairs available