Seasonal Fare

We love welcoming friends and families to the Loch Lomond Arms to celebrate the festive season with us! Our festive menu, specially designed by our Head Chef, is the perfect way to spread a little Christmas cheer.


To Start

Soup of the day

Smoked salmon & dill terrine, crostini, pea shoots

Chicken liver parfait, oatcakes, caramelised red onion chutney


To follow

Sage & pork stuffed turkey breast, roast potatoes & roots, sprouts, cranberry jus

Roast butternut squash risotto, goats’ cheese, sage, pumpkin seed

Pan fried salmon, crushed potatoes, kale, spinach and caper butter


To finish

Clootie dumpling, vanilla custard, mulled orange syrup

Apple frangipane tart, toffee fudge ice cream

Selection of cheese, oatcakes, spiced date & apple chutney


Two course £23

Three Course £28



Served from the 1st - 21st December. 

Please book a table on 01436 860 420. We can cater for large groups.