Celebrate Valentine's at the Loch Lomond Arms
Celebrate Valentine's in style at the Loch Lomond Arms with our menu specially developed by Head Chef David Hetherington.
Served from 14th February to 16th February. £55 per person. Book with us on 01436 860 420.
Glass of Prosecco
Celeriac & ginger veloute
Fir poached salsify, roast mushrooms, goats cheese, apple
Trio of oyster – tempura, raw, rockerfeller
Beetroot and gin cured sea trout, with Guinness soda bread
Champagne and lemon sorbet
Wellington of glen Luss venison, carrot purée, purple sprouting broccoli
Roast fillet of cod, peas, bacon, little gem
Butter roast cauliflower, cauliflower cous cous, roast seeds, rose harissa
Strawberry and cream cheesecake
Split black mission figs, toasted meringues, Turkish delight ice cream, honeycomb
Chocolate and orange Jaffa torte, vanilla bean ice cream